The Doctoral Programme in “Agrifood and Environmental Sciences” aims at training researchers of International standing, able to design and carry out research in topics related to agri-food and environmental sciences. During the programme, the student will acquire knowledge and skills in a multidisciplinary research area concerning modern agriculture and more generally the anthropic interaction with the environment.

The call for the application submission is available at the following link .

Please visit also the following webpage with all the information and details.

Projects proposed by FEM:

• VINE-CHANGE: Unlocking the underlying mechanism defining intra-varietal (cv. Chardonnay) and inter-specific (Vitis spp) variability in key traits of adaptation to climate change; 
• Impact of climate change on carbon and nitrogen cycles in forest ecosystems.

The application must be completed and submitted by hrs. 12:00 p.m. Italian time of May 28th, 2024.